Whyte, MA and D. Kyaddondo. 2006 .‘We are not eating our own food here’: food security and the cash economy in Eastern Uganda.. Land Degradation & Development 17:173-182

Jitta, J. and Kyaddondo, D. 2005. “Improving the health and nutrition of women community health providers to enable them to become more effective agents of change” in Hewitt G.,
Draper. A. and Hall, A. Women health care provider projects: Joint findings from Ghana and Uganda.  London: University of Westminster.

Kyaddondo, D. 2004. ‘Rice is a jealous crop’: Subsistence, markets and morality in a changing economy in Eastern Uganda. 

Kyaddondo, David and Whyte, Michael. 2003.‘We don’t eat our own food here’: agricultural change and food security in eastern Uganda. Paper presented in Workshop of Sustainable Land Use organised by Danish Ministry of Environment at the Institute of Geography, University of Copenhagen.

Kyaddondo, David. 2003.‘Socialised to farmers or earners?’ children as agents of the changing food security strategies in eastern Uganda. Paper presented at the 46th African Studies Association Conference in Boston, USA.

Kyaddondo, David. 2003‘From granaries to plastic bags’: changing food security strategies in eastern Uganda. Paper presented in the Seminar at the Department of Anthropology, Institute of Development Studies, University of Sussex, England..

Sserunjogi, Louise Flemming Scheutz, & S.R. Whyte. 2003 Postnatal anaemia: neglected problems and missed opportunities in Uganda. Health Policy and Planning. vol. 18 (2).

Neumann, C., Jitta, J. and Sserunjogi, L. 2001. Community intervention to improve diet quality for children through household rabbit production and consumption in rural Uganda.  Funded by USAID.

Pyle, D., Kusin, J., Jitta, J. N. S, and Fabricant, S. 2000. Review of the nutrition situation and strategy in Uganda.  Funded by UNICEF.

Sserunjogi, L., Jitta, J. and Zzimbe, I. 1999.  Rabbit intervention baseline survey, Luwero district.

Carlsson, J., Ismail, S., Jitta, J. N. S, and Tekele, E. 1999. Woking with Nutrition: a Comparative Study of the Tanzania Food and Nutrition Centre and the National Nutrition Unit of Zimbabwe.

Kaharuza, Frank, Danstan Bagenda, Flemming Scheutz and Svend Sabroe. 1999. Household characteristics as determinants of malnutrition among underfives in rural Uganda. CHDC Document.

Sserunjogi, Louise. 1998. The Epidemiology of Anemia, Cultural Perceptions and Dietary Habits of Post-partum Women in Tororo and Busia districts. MSc. thesis for Institute of Child Health, University of London.

Gimbo, A. 1998.  Diet, behaviour and constraints to adequate nutrition during pregnancy in Nakalooke sub-county, Mbale district.

Jitta, J., Sserunjogi, L. and Zzimbe, I. 1997.  Improving diet quality with animal food sources: A rapid assessment in Mukono district.

CHDC, 1996. Nutrition and early child development: A needs/gap analysis.  Funded by World Bank

CHDC, 1996.  Situation analysis of nutrition and early child development related programmes in Kiboga district.

CHDC, 1996. Situation analysis of nutrition and early child development related programmes in Tororo district.

CHDC, 1996.  Situation analysis of nutrition and early child development related programmes in Bundibugyo district.

CHDC, 1995.  Nutrition status and determinants of under-nutrition in Hoima and Kibale districts

Jitta, j., Migadde, M and Mudusu, J. 1992.  Determinants of malnutrition in under-fives in Uganda: An in-depth secondary analysis of the Uganda DHS (1988/89) data.

Kawuma, M. and Sserunjogi, L. 1992.  Kamuli district blindness and vitamin A deficiency survey.  Funded by USAID

Sserunjogi, L., Uusitalo, U., and Bagenda, D. 1992.  The prevalence of protein-energy malnutrition in children 5 years and under in Kiyeyi target area, Tororo distict.

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